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How to Choose an Oven That Meets Your Cooking Needs Over time ovens have been constantly improving in both design and function. Today, you can find ovens with self-cleaning oven lines. These lines warm the interior of the oven, which is beneficial for cleaning. Some models also have the ability to set a timer which can be set independent of cooking functions. History As long as human beings have existed, we've used fire to keep ourselves warm and to cook food. It wasn't until the year 1490 that a special oven was built in France constructed of bricks and grills on which metal cauldrons can be attached. The new oven was a step up over the open flames that were used in a fireplace, where cooking was done with large metal pots that were hung above. However, it was still difficult to control the temperature. It would take years of experimentation and improvement before a method was created to efficiently bake bread or roasting meat that could be eaten without getting blackened during the process. Ovens continued to improve throughout the ages. By the 1800s, sizeable brick hearths were built with an oven built of brick, with the fire pit was placed within, and metal cauldrons hanging over to heat. It took another two decades for the first practical coal-fired oven to be invented in 1833. This was followed by the development of the first gas stoves, with top burners and ovens inside. In 1826, British inventor James Sharp invents the first semi-successful oven. In 1920 they were a standard kitchen appliance. Electric ovens appeared in the 60 years following depending on how quickly electricity was incorporated into homes. In the US they're referred to as toaster-ovens and in Britain they're called hobs. However the term “oven” is used to describe any type of oven that makes use of any heat source that isn't an open fire or a cauldron made of metal. There are many kinds of ovens available in the present. You will find one that can handle whatever you need to from grilling to baking to steaming. If you're looking to buy a double wall oven or a traditional wood fired Aga there's a broad range of options to satisfy all tastes and budgets. They are not indestructible and are susceptible to breaking down at any moment. That's the place we step in. If you require an oven repair or replacement part, give us call or contact us online and we will assist you. Technology There are a variety of technology used in ovens. Many ovens are fan assisted. This is due to the fact that as well as the oven element cooking the food, there's a fan that circulates the hot air in the oven cavity to ensure that all food is cooked evenly. This is especially helpful when you're baking. Certain ovens can be controlled remotely through an app. This is especially useful if you're busy or want to prepare dinner when you arrive home from work. Multicooking technology is also accessible that allows you to cook with traditional microwave, steam or even microwave in the same kitchen appliance. You can get professional results quicker, such as perfectly cooked potatoes or a whole chicken*. best hobs can even help you to reduce your energy consumption by as much as 50 percent. This type of technology is often called a “multicooker” however we believe the term “gourmet” is more accurate! Energy efficiency Ovens are an essential part of most UK kitchens and are used on a regular basis for roasting, baking and even for making some of our favorite desserts. When it comes to choosing the right oven, it's essential to choose one that can meet all of our cooking requirements while remaining energy efficient too. Due to the increasing price of electricity, it is more important than ever that you think about how much your oven will cost to run. That's why it's a good idea to check the energy efficiency rating, which can be found on each product page. You want an oven with an energy rating of A+ or higher, which will help reduce your household expenses. You should also consider the additional features offered. For example, if you're trying to cut down on time spent cleaning the oven, you should look for models that have self-cleaning capabilities. This means the oven can reach temperatures of 400-500 degrees Celsius and then burn off any food spills which will help you avoid the need to clean the oven on a regular basis. A minute minder is a important feature to look for. It lets you set a time limit to your cooking. Some ovens also have a smart feature that let you connect to a smartphone app and control it remotely in the event that you want to. According to Uswitch the electric oven can cost about 17p for every hour of use and it's important to choose the right model for your home if want to cut down on your energy bills. Other appliances, such as microwaves, air fryers and slow cookers consume less energy than an electric oven. Another way to cut down on your energy use when it comes to cooking is to make sure that your oven is properly protected. You can do this by fitting an insulation sheet with reflective properties behind the cooker hood, which will help to reflect the heat back into the oven cavity. This will reduce the cost of energy, since your oven won't need to work as hard to maintain an even temperature. Cooking options Depending on how often you cook and what recipes you like Your oven could come with several functions that in the preparation of food. Some of these settings include bread proofing which creates a warm, controlled environment that encourages dough to rise. or lower heat settings that ensure uniformity and a gentle cooking. Some also offer rapid heat settings to achieve temperatures quicker and are ideal for those who are needing to rush. Certain ovens have the ability to defrost using low temperatures to slowly melt frozen food without cooking it, thus saving time and money. Other options like the Interior Light feature lets you see your food while it's baking and the Reheat mode keeps hot dishes at lower temperatures to avoid drying out or overcooking. It's no surprise that an oven is an vital kitchen appliance. If you want to get the most of it, becoming familiar with its many functions will assist you in achieving delicious results every time. For example, if you're making a traditional roast, using the Conventional setting is recommended to ensure it comes out well cooked and crisped. If you're planning to grill meat in the Grill mode, it will produce juicy and flavoursome steaks. Ovens usually come with a selection of built-in appliances such as racks, trays, and a telescopic run for shelves. There are ovens with extra features such as warming drawers or a compact steam oven that offers a healthier alternative to conventional baking, maximising the nutrients and removing harmful additives. Stand-alone ovens, on other hand, tend to have fewer built in features and are available in more limited capacity sizes. They are generally smaller than cookers and be able to hold 30 to 40 litres, although some are larger. They may be more suited to homes with a small amount of space, or who don't make use of cooking hobs. They also offer a range of cooking options, including a pizza stone tray that creates crisp crusts and a perforated tray for steaming vegetables.